|Physical participation only. Please register in advance to reserve your seat.
AmCham Vietnam would like to invite you to a farewell dinner for U.S. Consul General Marie Damour on Thursday, July 7th, at the InterContinental Saigon. The dinner will begin at 7PM, with a cocktail reception before, starting at 6PM.
Consul General Damour has been a close friend and partner of the American business community during her three years as Consul General in Ho Chi Minh City, Vietnam. She has worked tirelessly to strengthen U.S.-Vietnam trade and investment ties, and the bilateral comprehensive partnership.
On May 25th, President Joe Biden announced his intent to nominate U.S. Consul General in HCMC Marie C. Damour as Nominee for Ambassador Extraordinary and Plenipotentiary to the Republic of Fiji, the Republic of Kiribati, the Republic of Nauru, the Kingdom of Tonga, and Tuvalu. We will be sorry to see CG Damour depart in July, but congratulate her on this fantastic and well-deserved news!
Please join us for this special event to express our gratitude for all of Consul General Damour’s contributions here in Vietnam generally and in Ho Chi Minh City particularly, and to wish her well in her new role. Sponsorship opportunities are available.
Consul General Marie C. Damour
Marie C. Damour is a career member of the Senior Foreign Service, having joined the State Department in 1993, and is assigned to Ho Chi Minh City, Vietnam as Consul General beginning in August 2019. She has previously served as Director in the Office of Maritime Southeast Asia in the Bureau of East Asian and Pacific Affairs, as well as in the Office of Policy Coordination and Public Affairs in the Bureau of Consular Affairs. Previous overseas assignments include Deputy Chief of Mission in Wellington, New Zealand; Minister Counselor for Consular Affairs in Brasilia, Brazil; and Chief of Visa Services at the U.S. Embassy in London. She has also served domestically as Special Assistant in the Office of the Secretary, as well as Consular Chief overseas in Iraq, Vietnam, and Mauritania. Ms. Damour is a graduate of the College of William and Mary in Williamsburg, Virginia; she speaks French, Portuguese, and Vietnamese.
|Registration & Refreshment
|Welcome & Introduction by AmCham Vietnam Leadership
Remarks by U.S. Consul General Marie Damour
|Dinner is served
|AmCham Members: VND 1,700,000
Member’s Guest: VND 2,000,000
Price includes a four-course dinner with a free flow of wine, beer, and soft drinks.
|Reservations/cancellations must be received by 5:00pm, Tuesday, July 5 and must made on-line or by email. We are unable to accept reservations/cancellations by telephone.
Grilled Scampi salad
Mixed green baby leave, mango sauce and herb oil
Creamy Roasted Pumpkin Soup with Crab meat
Main course choice
Roasted Beef Tenderloin
Fondant Potatoes, Baby Vegetable and Smoked Truffle Butter with Bone Marrow Sauce
Pan-Seared Sea bass fish
Serve with Charge-grilled Fennel, Smoked Cocktail Tomato, Lotus root puree and black Garlic sauce
Passion Fruit Cheese Mousse
Roasted White Chocolate Crumble, Charcoal Meringue and fresh Berries
|Gold Sponsor – Cash vnd 40,000,000
|Silver Sponsor – Cash vnd 25,000,000
|Bronze Sponsor – Cash vnd 10,000,000